Create amazing experiences in tourism and leisure

Our faculty has three departments:
Adventures Studies, Culinary Arts and Tourism Management

Adventure, Culinary Arts and Tourism

Adventure Studies

Benefit from the finest and most extensive training in the world.

Culinary Arts

Gain a lifelong passion for excellence in the culinary industry.

Tourism Management

Blend theory and practice to become an industry leader.


Contact Us

Dean's Office


Doug Ellis

Administrative Coordinator

Brenda McGregor


Candace Thatcher


Adventure Studies
Culinary Arts
Tourism Management
Lian Dumouchel, Department Chair


Liz Young cookbook
Stowing away lessons for a life of adventure

Former UCC student Liz Young is currently on a book tour in the States promoting her cookbook about life on the self-sustaining farm.

Coyote connects youth to their roots, one stroke at a time

TRU's Adventure Tourism Coyote Project involves connecting kids with nature and Indigenous traditions.

Read more ACT news