Create amazing experiences in tourism and leisure

Our faculty has three departments:
Adventures Studies, Culinary Arts and Tourism Management

Support ACT Students

The Faculty of Adventure, Culinary Arts and Tourism combines the study of exciting, powerful and enriching human experiences.

Our goal is to prepare students as professionals for a range of careers such as outdoor adventure guiding, leadership and management within the tourism sector, crafting cuisine for modern bistros and fine dining restaurants and enabling memorable experiences.

In addition to helping students realize their full professional potential, our faculty is also invested in developing local communities and exploring global perspectives.

With your help, we will train and empower the next generation of industry leaders.

Donate to Adventure, Culinary Arts and Tourism

Choose a cause and use our giving form.

Use our Giving to TRU form

Would you like to make a donation of equipment? Please contact Jennifer Lestander, advancement officer, at or 778-471-8379.