IDays is an opportunity to share culture, international experience, research and interests while celebrating TRU’s international community and international collaborations.
Food for Thought, Food for Life, Food for Fun
IDays 2018 — March 5-9 — will use food as a lens to explore culture, community and sustainability, and how the local connects to the global. To guide our thinking and action, IDays will continue to highlight the UN’s Sustainable Development Goals, concentrating on these four:
- Zero hunger
- Responsible consumption and production
- Sustainable cities and communities
- Health and well-being
To locate our discourse in the landscape, explore how nature and human settlement have interacted, and celebrate the culture, heritage and stories of its people, IDays highlights how the local and the global inform each other and why intercultural understanding and sustainability are among TRU’s strategic priorities.