The Workbench
Featuring Gyldis Pizza.
Between 7:30 a.m. and 10:30 a.m. grab your breakfast essentials and hot, fresh coffee to get you through the morning. Then stop by for lunch as Gyldis will be taking over the Workbench Monday - Friday from 10:30 a.m. - 2:30 p.m. Gyldis makes all their pizzas with fresh, never-frozen vegetables, keeping all the texture, aroma, colour and natural flavour in every pizza made. Their exclusive dough recipe results in a unique flavour and crispness.
Menu options
9" veggie pizzas, 9" meat pizzas, Gyldi's donair wrap, wings, garlic ribs, pita and tzatziki and assorted dipping sauces.
Additional offerings
Hey Chef

Mobile ordering is here! Learn more about Hey Chef, the easiest way to order food ahead of time and skip the line.
HOWL Coffee
TRU’s very own custom coffee. Brewing only 100% fair trade organic certified coffee, sourced ethically in partnership with Fair Trade Canada. HOWL Coffee creates a unique brand on campus, especially for the socially conscious student.
BC Local
When you see a listing with "BC Local", it means the menu item contains some BC local products. Inquire with your server for which ingredients in the menu item are BC local.
Lug a Mug
Get in the habit of bringing your own re-usable mug with you to campus because our locations run a reward program called ‘Lug a Mug’. This program rewards you with a discount when you use your own mug on coffee and tea purchases. Receive a $0.10 discount at Starbucks, Subway and Tim Hortons and a $0.25 discount at The Den, U&M Deli/Bento Sushi, Urban Market and The Workbench.
Payment options
Dining Card, cash, debit, MasterCard and Visa
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