Thompson Rivers University 50th Anniversary
Thompson Rivers University 50th Anniversary


Guests to Dish Up Downtown will be placed in a specific group for the evening. Each group of diners will be given a specific rotation, and will visit three restaurants before returning to the starting and finishing location for dessert. Guests walk between restaurants.

Commodore Grand Café and Lounge

Address: 369 Victoria St, Kamloops, BC V2C 2A3

Serving: Charcuterie platter.
Market selection of locally-sourced and international cured meats and cheeses, served with olives, pickled vegetables, and condiments.

"The Commodore" is our starting and finishing place for this evening.
"Influenced by diversity, The Commodore offers everything from specialty cocktails to fondue nights or exotic lunch and dinner dishes with European flare." (from

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Terra Restaurant

Address: 326 Victoria St, Kamloops, BC V2C 2A5

Serving: Cod Brandade
Smoked first catch ling cod brandade with tomato and onion jam, chive oil, and housemade seed cracker.

"People come from all over to experience Terra Restaurant's unique rotating menu that offers just the right amount of complexity while still maintaining familiar and local favourites for everyone to enjoy. The restaurant's concept promotes sustainable practices and local community support without sacrificing an imaginative dining experience that keeps people coming back for more.

Chef David works closely with Thompson Rivers University Culinary Arts program, where he also teaches, to almost exclusively employ students and graduates." (from

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Mittz Kitchen

Address: 227 Victoria St, Kamloops, BC V2C 2A1

Serving: Pork Belly Bao.
Crispy pork belly, hoisin glaze, cucumbers and bean sprouts, steamed bun.

"Mittz Kitchen is an upscale casual dining experience, the kind of place you will just want to hang out at and partake in some libations, crushed grapes and tasty grub. Our menu could be described as Canadian cuisine with local ingredients and global influences. It could also just be described as tasty goodness!" (from

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Forno on 5th

Address: 120 5 Ave, Kamloops, BC V2C 3P8

Serving: Truffled Mushroom Canelloni
Squash puree, swiss chard, shallot, oyster mushroom, caper butter, breadcrumb, and grana Padano cheese.

Forno on 5th is new to the Kamloops dining scene, and new to Dish Up Downtown. Their pan-Mediterranean menu and signature cocktails are an exciting addition to the downtown Kamloops restaurant scene.

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Cocoa Dot Cakes

Located at 607 Victoria St, Cocoa Dot Cakes will be serving dessert at The Commodore.

Serving: Strawberry rhubarb entremets.
Multi-layered cake and mousse dessert combining many textures.

Cocoa Dot Cakes is a gourmet cake and cupcake bakery, specializing in beautiful and delicious custom event cakes.

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