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Thompson Rivers University
Thompson Rivers University

Health & Safety

FoodSafe Level 1- XOCH 0850
This sanitation program is appropriate for food handlers, kitchen staff and dining room attendants. Course content includes purchase and storage of potentially hazardous foods, personal hygiene, the causes of food borne diseases, and maintaining a sanitary food service operation.

Fee: $115
Dates: (choose one only)
   Jan 27 & 28; Friday & Saturday, 9 am - noon
   Apr 7 & 8; Friday, 6:30pm – 9:30pm, Saturday, 9am – 3pm
   Jun 2 & 3; Friday, 6:30pm – 9:30 pm, Saturday, 9am – 3 pm



Serving It Right- XFOO 0500
Serving It Right™ educates licensees, managers, and servers about their legal responsibilities when serving liquor and provides effective techniques to prevent problems related to the service of liquor. If you are looking for employment or planning to operate a business like a restaurant or pub that services alcohol this course is a must.

Fee: $90
Dates: (choose one only)
   Feb 17; Friday, 8:30am – 4:30 pm
   May 20; Saturday, 8:30 am – 4:30 pm


 
Traffic Control Person (TCP)- XFLG 0610
The BCCSA is the WorkSafeBC-approved certifier of all high-risk traffic control persons in BC. This 2-day standardized course for Traffic Control Persons consists of classroom and practical training. Upon successful completion, a three-year record of completion will be issued.

Requirements: CSA safety-toed boots (high top, green triangle). A passport-sized photo is required for the certificate.
Fee: $375
Date: Jun 3 & 4; Saturday & Sunday, 8:30 am – 4:30 pm